Reishi Twix Cups

Reishi Twix Cups

Regular price
$25.00
Sale price
$25.00
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~Pickup & Delivery Info~

If you choose local pickup, you must do porch pickup from the kitchen in west Ann Arbor.

Delivery is not free! Please choose the correct option or leave a tip with your order if you want to do delivery or meetup.

**shipping is always easiest for me. If you want pickup or delivery, it helps me the most to have your most convenient or desired time slots in your order notes**

Vegan, nut-free, gluten-free, grain-free, soy-free

 

The infamous Better-than-Twix bars in a convenient cup. A perfect grain- and nut-free cookie bottom, layered with the lusciously rich Reishi lucidum-infused raw caramel, and a cap of hand-tempered raw chocolate made with third party tested beyond organic heirloom cacao and local maple syrup.
Each one is sprinkled with a little of my handmade Rose Finishing Salt, ground from dried roses and Maldon salt. These make for a stunning dessert as beautiful as they are healthful and delicious.
I sprout and mill my own buckwheat flour in small batches, making this berry/seed more digestible and function like an all-purpose flour.
Each cup is about 2" in diameter. These are rich and dense, enjoy slowly and with intention!

Reishi mushroom is a dark chocolate-colored mushroom powder known as the greatest heart healer. It is a powerful stress adaptogen, and aids in relaxation, anxiety, and sleep. 

Ours is from our own herb and mushroom shop partnered with Cintamani Tonics, beyond organic and dual-extracted for the highest quality and potency. It is grown in pristine conditions on a substrate of over 45 medicinal plants. You can pre-order a jar of this fully water soluble tonic on my tonics page. 

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Ingredients

Reishi Caramel (stone ground tahini, local maple syrup, extra virgin unrefined coconut oil, medjool dates, heirloom raw cacao butter, dual-extracted Reishi lucidum, vanilla extract, Ceylon cinnamon, ginger, cardamom, pink salt)

Tempered Raw Chocolate (Single-origin Peruvian heirloom cacao paste, heirloom cacao butter (same source), local maple syrup, vanilla extract. Buckwheat Cookie: Sprouted and fresh ground buckwheat flour, maple syrup, coconut oil, coconut flour

 Rose petals, Maldon salt