Vegan, nut-free, gluten-free, grain-free, soy-free
They are frosted in my original raw white chocolate. Made from buckwheat flour I sprouted & ground from groats myself. Painted with gold.
I'm about to watch oak leaves fall & then get blanketed in snow, so I'm looking at the current leaves as what they'll be transforming into soon.
They are a little more than 4” in length.
Ingredients
100% organic, handmade. Buckwheat Cookie: sprouted buckwheat flour, coconut flour, maple syrup, coconut oil, apple cider vinegar, baking soda White Raw Chocolate Peruvian heirloom cacao butter, tahini, maple syrup, vanilla, Four Sigmatic vanilla protein (pea, hemp, chia, coconut, and pumpkin protein powders, Chaga, Lion's Mane, Reishi, Cordyceps, Turkey Tail, Ashwagandha, Eleuthero, Vanilla Powder, Maple Syrup Powder, Coconut Milk Powder, Pink Himalayan Salt, Monk Fruit) 24K Gold Dust, lemon juice