Birch Doughnuts w/ Chaga Drizzle **nut-free**
100% organic
Doughnut: Chickpea flour, birch bark infused local maple syrup, sesame milk, tapioca flour, homemade local applesauce, coconut flour, vanilla extract, apple cider vinegar, baking soda, salt.
White Frosting: Peruvian heirloom cacao butter, tahini, birch bark infused local maple syrup, maple syrup, coconut milk powder, vanilla extract
Chocolate Chaga Drizzle: Cacao butter, cacao paste, birch bark infused local maple syrup, dual extracted Chaga resin harvested in the UP.
**Chaga harvested in the UP by Robbie of Mycogenerative**